Showing all 5 results
Cauliflower, Pumpkin, Coconut & Cashew Nuts salad$24.90
A fusion of European and Asian cuisine bringing you a lighter salad with a natural sweetness, balanced off with the addition of fresh asian herbs and lime juice. One of our favourites.
Serves 4 (main) to 8 (side) adults
Melting Aubergine (eggplant) roasted with quinoa, olive and Flaked Almonds$24.90
Thick pieces of aubergine (eggplant) topped with herb, preserved lemon and spice mixture then roasted with olive oil. Finished off with quinoa, fresh herbs, lemon juice and yoghurt.
Serves 4 (Main) to 8 (Side) adults
Roasted Vegetables with Aromatic Tomatoes$12.50 – $23.50
A fusion of European (Roasted vegetables) and Mauritian (Aromatic Tomatoes) cuisines. Simply delicious.
Salmon and Asparagus Tarte$29.50
Salmon and asparagus baked with zucchini, eggs and cream in a light flaky pastry. A savoury dish that can be eaten hot or cold accompanied with a salad. Serves 4 (main) to 8 (side)
Seasonal Salad$7.50 – $10.00
Salad prepared with seasonal fresh seasonal vegetables to accompagny your main family dinner for a complete meal. Note that vegetables used will change depending on availability.