$11.95
The Chef uses tender lean chicken breast fillet. He trims the fat off the fillet and gently sautéed it with mushrooms before finishing off the dish with cream and topping it with parmesan cheese.
We prepared this dish due to a client request. The Chef uses only tender lean chicken breast fillet, gently sautéed in a pan before adding the mushroom and all the other ingredients. He cooks the sauce gently to infuse the subtle flavours of the mushroom and cream into the dish. You’ll just lick your fingers.
Ingredients :- Pasta, Chicken Breasts Fillet, Cream, Mushroom, Onion, White Wine, Garlic, Salt, Pepper, Flour, Parmesan Cheese.
| Nutrition Information
Serving per Package : 1.00 Serving Size: 350.00 g |
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| Serving Size | 350 | |
| Avg. Qty per Serving | Avg. Qty Per 100g | |
| Energy | 1990 KJ | 568 KJ |
| Protein | 28.8 g | 8.2g |
| Fat Total | 20.1 g | 5.7g |
| .-saturated | 12.3 g | 3.5 g |
| Carbohydrate | 42.0 g | 12.0 g |
| .-sugars | 3.1 g | 0.9 g |
| Sodium (mg) | 317 mg | 91 mg |
